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Download: Isernio's Military Family Cookbook

Isernio's Sausage Military Family Cookbook




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Some of Frank's Favorites

Chicken Scarpariello

This recipe is a tribute to Rao’s, Frank Isernio's favorite restaurant in Las Vegas, and in his opinion, one of the best southern Italian restaurants in the country. This recipe is his version of Chicken Scarpariello, inspired by Rao’s.

Meat & Poultry

Rigatoni with Sausage Sauce

We find that many people think all pasta sauces require long, slow cooking. This easy-to-prepare beauty is perhaps the most utilized pasta sauce in Southern Italy.

Pasta, Rice & Polenta

Italian Minestra

Vegetable Soup with Sausage & Beans

Soups, Stews & Salads

Margherita's Orecchiette with Rapini & Hot Sausage

This is a classic dish from the Pulia region of Italy, Frank's Mom’s birth place. His wife, Margherita has perfected this recipe over the years. Orrecchetti pasta translated means “little ears." Rapini is also called “Broccoli Rabe or Rape.” Ask at your produce department for it. You could substitute broccoli, however, you will miss the unique flavor of the Rapini.

Pasta, Rice & Polenta

Pasta & Bean Soup with Italian Sausage (Pasta e Fagioli or "Pasta Fazool")

“Pasta Fazool” as Italian Americans often lovingly call this classic dish, is the ultimate comfort food. This is traditionally a meatless dish, but it’s delicious with sausage, as a one dish meal.

Pasta, Rice & Polenta Soups, Stews & Salads